Quick and easy appetizer for any gathering specially in holidays. 2 sheets of vegan puff pastry ; 1/2 tsp unrefined coconut oil, melted and at room temperature ; Instructions. The idea for this came about when I was thinking about making something like a Spanakopita but simpler. 1 ½ teaspoons salt. This vegan spanakopita is hands down the absolute best you’ve ever had! 1. Supper Recipes Brunch Recipes Appetizer Recipes Party Recipes Greek Appetizers Puff Pastry Appetizers Party Appetizers Party Snacks Individual Appetizers. Check the recipe below. Blend them up with some lemon juice, salt, non-dairy … This spinach pie is nutritious too! There is a "fasting" ("nistisimo"), or vegan, version of spanakopita, eaten during the Great … Watch the video too! Vegan Spanakopita Tarte Soleil - The Vegan Eskimo. Chickpeas are a easy filling if you already have some cooked. Easy Vegan Spinach Pie Or Spanakopita Exceedingly Spanakopita Hand Pies Lemonsforlulu Com Kittencal S Greek Spinach And Feta Puff Pastry Triangles Recipe Pea Spinach Pie With Berbere E Vegan Richa READ Mission Bay Self Storage State Road 7 Boca Raton Fl. . Even IF you keep it covered it’s always just a second away from being crumbled mess. I promised I was going to bring it to you in spanakopita form and I keep my promises (mostly), so here it is. Spinach … Apricot Puff Pastry Poptarts. I used an easy “cheat” method for this dough which cuts the traditional method’s time in half! Why Make Spanakopita with Puff Pastry? Layer the sheets of filo in the tin, brushing each one really well with butter and leaving plenty of 1 cup vegan shredded cheese (I used Daiya Shreds … Golden, crispy phyllo triangles stuffed with that creamy spinach artichoke goodness. ¼ cup nutritional yeast. Source: Apricot Puff Pastry Poptarts These are not your usual pop-tarts, but who says all pop-tarts have to be the same? Add garlic, sage and rosemary and cook for a further 2 minutes. But it is also perfectly suited as a … ), they work great here. Recipe soon! It can be served straight from the oven or at room temperature. A double dip worthy health food. Add the olive oil to a large saucepan on medium to high heat. Herb flavored spinach filling in buttery flaky bites of puff pastry. Add mushrooms and cook for 5 minutes until … It can also be made with puff pastry. Soya milk for basting … Spanakopita or spinach pie is probably one of the best-known of all traditional Greek dishes and hands down one of the most delicious. . This delicious pie combines a tofu ricotta filling with spinach or silver beet. So I don’t eat a lot of puff pastry. 2 large brown onions finely chopped. Because filo dough, at least store-bought filo dough is SO hard to work with. Conventional spanakopita uses feta cheese, and while I might not normally use cashews to make vegan feta cheese (I have something else up my sleeve. My friends ask for it for their birthdays and my boys will take down the entire pan in a matter of minutes. Puff pastry shells are stuffed with a mix of spinach, creamy cashew cheese, garlic and dill, and then baked to flaky perfection to make these mouth-watering vegan spinach puffs. . In general, I try to keep things pretty minimal around here, without a lot of overly processed or packaged foods. This vegan pot pie will have a single top crust only of puff pastry. 500 gm firm silken tofu* 1/2 cup extra virgin olive oil + 2½ tablespoons extra . Puff Pastry. Can you make spanakopita vegan? Spinach pie, or spanakopita to most people, is a savory dish that can be enjoyed by the whole family. Cashews serve as the cheesy component for this vegan spanakopita. I used half the dough from my Homemade Vegan Puff Pastry recipe. you guessed it: Puff Pastry. I have wanted to make it vegan … 2 sheets puff pastry (about 1 pound) Egg wash: 2 egg yolks plus 2-3 tablespoons milk For the spinach filling: • 8 ounces baby spinach leaves, roughly chopped • 3 scallions, finely sliced • 1 and ½ teaspoons dried dill • … If you use puff pastry you will not need to brush it with oil, you will only need to grease the pan or line it with parchment paper. 2 ½ cup wholemeal (fresh) breadcrumbs. The one so jam packed with spinach and artichokes that it was basically a health food. Since you can eat the spinach pie wonderfully with your hands, we like to make it for party buffets or picnics with friends. The vegan Greek spinach pie is prepared very quickly thanks to the use of store-bought puff pastry and frozen spinach and the ingredients are available all year round. A handful of simple ingredients – fresh dill, mint, peppery chopped scallions, gorgeous green leafy spinach and you’re … I’ll be showing how to make either a vegetarian OR a vegan version, depending on your personal preferences. Vegan spanakopita is a dairy-free version of this classic Greek spinach pie. Hope you Greek foodies out there don’t think this is a stretch. May 12, 2020 - Easy spanakopita bites recipe made with puff pastry. I actually do have some phyllo dough but wanted to try these with puff pastry. Vegan Greek Spinach Pastry. Add onions and cook until soft, about 4 minutes. 2 sheets puff pastry. My mom has a famous spanakopita recipe. Puff pastry - 1 sheet Garlic - 2 pods (grated) Chopped Onions - 1 (medium size) Cumin powder - 1 tspn Pepper powder - 1 tspn Salt - to taste Milk - 2 tbspn Sesame seeds - 2 tbspn ===== Step 1: Heat a pan and add little bit of oil Spanakopita is a traditional Greek pastry (also widely known as “spinach pie”) made from layers of flaky, golden phyllo dough, spinach, cheeses and copious amounts of butter in between. 3 sheets of frozen puff pastry, thawed according to directions OR 2 puff pastry crusts large enough to cover an 8 X 11 pan (see note above) ⅓ cup quinoa. I just checked and I … Loads of onion, spinach and spices and the crisp puff pastry make this … Print Ingredients. Spanakopita vegan style (Spinach pie) Ingredients 300 gm spinach leaves or silver beet finely shredded . It’s the only one I will eat, and anywhere she goes people ask her to bring it. It dries out the second you open the package. Vegan Spanakopita. You simply … Frozen puff pastry … So flaky … This recipe contains no eggs, and uses olive oil as fat so the only thing you should omit if you want to make it vegan is the feta cheese. It might be slightly blasphemous to call this a Spanakopita as I am not using phyllo dough, but making this with a puff pastry is just as delicious. The first step is to saute the onions in a bit of oil, adding in the herbs. Fill up a thawed puff pastry sheets (many are accidentally vegan), seal and bake! Ingredients. inspired by Spanakopitas but with. (Vegan) Puff Pastry. It’s just as flaky and satisfying but if you have store-bought then that’s … Serve with salad or vegetables. I love Spanakopita (Greek Spinach Pie) and wanted to try and create something like this. However, because feta … The result is a very tasty and highly nutritious dish. Its traditionally made without cheese so, bonus, authentically vegan too! This creamy spanakopita filled puff pastry makes a delicious and impressive Holiday Appetizer! Traditionally, most people use phyllo dough for a flaky outer shell to Jan 26, 2019 - Looking for a vegan puff pastry recipe that is easy to cook and is super delicious? I just wanted … Puff Pastry takes all the dried out layers away from your dish. (I also very happily eat chips and ice cream, and this is a shame-free zone.) It's easy to make and a guaranteed crowd pleaser that will have your guests swoon. Classic Greek Spinach Pie Spanakopita Phyllo Roll Food Romanian Spinach And Feta Cheese Pie Spanakopita … Ricotta (or vegan … But you know, sometimes nothing but puff will cut it, and that’s fine. 2-3 sheets of puff pastry (Pampas is vegan) 1 onion, chopped 2 cloves garlic, crushed (or 1 teaspoon minced garlic) 2 tablespoons oil … 1 12.3 ounce package of silken firm tofu, drained. The pastry is golden in colour when baked, the colour often enhanced by butter and egg yolk. 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